Bagel Naturell 40x80g
Deepfrozen round and preformed yeast dough, bagel, ready to serve
Description
Deepfrozen round and preformed yeast dough, bagel, ready to serve
Usage
Let thaw for 30 minutes.The products can be placed in a preheated oven of 180°C for 3-5 minutes. Consume thawed products within 2 days. The product can be consumed after thawing without baking. DO NOT REFREEZE AFTER DEFROSTING.