PassionFruit Bav 6x700g

Item No. 50187 Print preview
Deep-frozen rectangular patisserie, layers of passion fruit mousse (61%) and sponge cakes (16%) soaked with passion fruit syrup (9%), glazed with a passion fruit gel (14%), ready-to-serve.
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Description

Deep-frozen rectangular patisserie, layers of passion fruit mousse (61%) and sponge cakes (16%) soaked with passion fruit syrup (9%), glazed with a passion fruit gel (14%), ready-to-serve.

Usage

Let thaw in the refrigerator for 3 to 4 hours and serve cold. DO NOT REFREEZE AFTER DEFROSTING.
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