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Paloma Chantypak 1kg
Item No.
460501
Print preview
UHT non dairy topping
Read full description
This product cannot be ordered at the moment.
Description
UHT non dairy topping
Usage
Before whipping, chill the product for at least 12 hours to between +5°C - +8°C. Whip at medium speed until the desired consistency is obtained.
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