Ananasfyllning 6

Item No. 07325 Print preview
Fruit content: 25% Foldable, freeze stable and baking filling for bakery and confectionery.
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Description

Fruit content: 25% Foldable, freeze stable and baking filling for bakery and confectionery.

Usage

Filling in cakes, pastries and rolls, as well as seasoning in different creams and pies. Also as decor on coffee bread. Baking temperature: 175 ° C - 200 ° C for 10 - 25 minutes, depending on pastries
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