Fat based Nut filling 1x5 kg

Item No. 02476 Print preview
Brown paste - soft consistency at room temperature
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Description

Brown paste - soft consistency at room temperature

Usage

Brown paste to be used in different bakery and confectionery applications. To use in liquid form, melt and mix well at 45-50°C. Use at temperature 38-45°C. For spreadable application: Use the product at room temperature.
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