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Agar-Agar 500 g
An alternative to animal gelatin. Active substance: Red alga extract.
Description
An alternative to animal gelatin. Active substance: Red alga extract.
Usage
Dosage: 5g/liter gives loose jelly and 10 - 15g/liter gives solid jelly. Gelation temperature 60°C. Can be heated several times. Creates both solid and loose jellies of most types of liquids and fruit purees. The gel is relatively fragile and not particularly elastic.
