O-tentic Durum is a active bakery component based on sourdough. It is characterized by a typical Mediterranean taste profile, and by such adapted to make premium authentic breads.
O-tentic Durum is a active bakery component based on sourdough.
It is characterized by a typical Mediterranean taste profile, and by such adapted to make premium
authentic breads.
Usage
Usage rate / recipe : 4 % on flour weight with addition of water and salt.