Ymer Fryspulver 20 kg
Powdered baking aid for refrigerator and freezer baking. For all types of yeast doughs that are baked via the fridge and freezer.
Description
Powdered baking aid for refrigerator and freezer baking. For all types of yeast doughs that are baked via the fridge and freezer.
Usage
Freeze up to 1.5 months: 1% of the flour amount.
Freeze up to 3 months: 1.5% of the flour amount.
Freeze over 3 months: 1.5% of the flour amount + 2-2.5% wheat gluten.