Delipaste Drottning 1,5

Item No. 060481 Print preview
Ice cream base. Pasteurized pulp for preparing fruit-based ice cream with juice and pieces from raspberries, blueberries, blackberries, strawberries and cherries.
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Description

Ice cream base. Pasteurized pulp for preparing fruit-based ice cream with juice and pieces from raspberries, blueberries, blackberries, strawberries and cherries.

Usage

70g - 100g /L is added, after pasteurization, to fruit-based ice cream or sorbet mix.
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