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Mango mousse 6 x 600 g
Frozen Mango Mousse Cake is a frozen cake consisting of a brownie base topped with mango mousse and a yellow jelly glaze.
The cake weighs 600 g and measures 16 cm in diameter.
Sold undecorated.
The cake weighs 600 g and measures 16 cm in diameter.
Sold undecorated.
Description
Frozen Mango Mousse Cake is a frozen cake consisting of a brownie base topped with mango mousse and a yellow jelly glaze.
The cake weighs 600 g and measures 16 cm in diameter.
Sold undecorated.
The cake weighs 600 g and measures 16 cm in diameter.
Sold undecorated.
Usage
The product is ready to serve once thawed. Thaw in the refrigerator for approximately 7–9 hours or at room temperature for about 2–3 hours.
To avoid condensation, thaw in the original packaging.
Do not refreeze after thawing.
Shelf life after thawing: 3 days at +5°C (41°F).
