S-500 Controller 25 kg

Item No. 45010 Print preview
Bakery Improver.
Improver in powder form for the production of yeast raised bakery items
This product cannot be ordered at the moment.

Description

Bakery Improver.
Improver in powder form for the production of yeast raised bakery items

Usage

2% on total flour weight or 30-35 g/liter of dough hydration.
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